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recipe: bacon and blue cheese breakfast tortillas.
so i’m standing, staring at the fridge wondering what i can whip together and a plan slowly comes together. a wonderfully tasty plan. a plan so wonderfully tasty that i can’t believe it had never occurred to me before – BACON AND BLUE CHEESE BREAKFAST TORTILLAS! i scrambled some fresh eggs from The Girls and [...]
recipe: peanut butter power balls.
regular readers may recall my recipe for no-bake gluten free energy bites which are a super tasty source of energy but aren’t particularly packed with protein ( maybe about 3-4 grams of protein per 1 inch ball ). what with all the running i’ve been doing, i’m always on the look-out for easy sources of [...]
The Greatest Burger, EVAR!
to celebrate losing 90 pounds by the new year, i whipped up a 100% grass-fed, organic, bacon, blue cheese, olive burger with caramelized onions and onion rings. losing 90 pounds involved lots of running and careful consideration of what i’ve been eating for the past year. and while i’d be lying if i said i [...]
recipe: organic cheeseburger soup!
fall is here and the temperatures are dropping and sometimes you just want some good old fashioned warm comfort food like, say, cheeseburger soup. and, of course you could use something like cheddar cheese but if you really want to nail the nostalgic comfort in comfort food, you’re typically going to find a processed cheese [...]
the long lost pasture butter cheesecake recipe finally published.
a casualty of time, i never got around to properly blogging the recipe for my pasture butter cheesecake but the fine folks who put together organic valley’s rootstock publication did use one of the photos i took and published the recipe in the latest issue along with my “award-winning” double chocolate hazelnut ice cream ( [...]
recipe: red bell pepper ringed sunny side up eggs!
here’s an easy but satisfying twist on regular ol’ eggs. slice a cross section of red bell pepper so you get a nice circle-ish shape. take care to cut it so it will sit flat on a pan. heat both sides of the pepper in a frying pan for a minute or two, so that [...]
the Dog Food Burrito Incident.
and it came to pass that it was my night on dinner duty and i was under a clear directive to use leftovers in the fridge in whatever concoction i could concoct. an easy enough task since we had just had black beans and rice topped with cheese and a side of kale the night [...]
recipe: no-bake gluten free energy bites.
what with all the running i’ve been doing lately, i’ve been looking for healthy and tasty energy sources and the no-bake energy bite recipe from the smashed peas and carrots blog definitely fits the bill. and as an added bonus, if made them with non-contaminated oats then they fit right in with my (mostly) gluten [...]
The Transformative Power of A Real Peach ( and a little heavy whipping cream ).
after years of avoiding them altogether thanks to being ruined in my early years by their canned commercial cousins, i am thoroughly enjoying my Rediscovery of The Peach. in a way it’s funny because, of course, we’re all about fresh, local and organic. i mean, we have back yard chickens for pete’s sake. we’re part [...]
recipe: grilled peaches with balsamic vinegar and caramelized brown sugar.
now that we have lots of not decoy peaches we, of course, have to find new enjoy the peachy goodness. this is a new problem for me since i’ve always avoided peaches before discovering the wonders of a perfectly ripened peach fresh off the tree. my sister recommened grilled peaches and after seeing this simple [...]
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